HAMBURGERS WITH SAUTÉED PEPPERS AND ONIONS
Hamburger patties
Green peppers, coarsely chopped
Onion, coarsely chopped
Butter or oil
Salt, pepper, garlic powder, Spicy Seasoning Salt or any seasoning of your choice
Chipotle Mayo, optional but very good

Cook the hamburgers as desired. Meanwhile, heat some butter or oil in a large skillet. Add the peppers and onions and sauté until caramelized. Season to taste. Serve the pepper mixture over the hamburgers and top with Chipotle Mayo, if desired.

The carb count will vary depending on the amount of toppings used.

Per Serving: 355 Calories; 28g Fat; 19g Protein; 8g Carbohydrate; 2g Dietary Fiber; 6g Net Carbs

---

Not sure about an ingredient you see here or where to buy it? Click here for information on just about any ingredient in this recipe.

---

HOME | MENUS | RECIPES | BREADS | SOUPS | SALADS | MAIN DISHES | SIDE DISHES | SNACKS | DESSERTS | MISC RECIPES